Calories in Gluten Free Bakehouse Gluten Free Chicken & Leek Pies

There are 423 calories in a 170g serve of Gluten Free Bakehouse Gluten Free Chicken & Leek Pies. On a 100 gram basis, there are 249 calories, or 1040 kilojoules in Gluten Free Bakehouse Gluten Free Chicken & Leek Pies. See the Nutrition Facts table below for other quantities and additional nutrition information:

Nutrition:

About This Food

Gluten Free Bakehouse Gluten Free Chicken & Leek Pies has 21.9g carbohydrates, 14.9g fat (16.2g saturated), 6.8g protein, and 2 grams of sugar per 100g. Gluten Free Bakehouse Chicken and Leek Pies are made with 100% Australian chicken with leek in a light creamy white wine sauce encased in our premium gluten free pastry.
No artificial flavours or colours, just good honest ingredients.

Gluten Free Bakehouse Gluten Free Chicken & Leek Pies Ingredients

Filling (50%) Chicken (50%), Cream (14%) (Milk), Water, Leek (10%), Onion, Thickener (1422), White Wine (2%) (Egg, Milk, Preservatives (220, 202)), Vegetable Protein Extract (Soy), lodised Salt, Herbs, Spices, Pastry (50%) Water, Rice Flour, Maize Starch, Margarine (Vegetable Fats & Oils, Water, Salt, Emulsifiers (471, 322 (Soy)), Preservative (202), Citric Acid, Antioxidant (307b)), Thickener (1442, 412, 464), Soy Flour, Whey Powder (Milk), Corn Starch, Raising Agents (450, 500), lodised Salt, Glaze (Milk), Herbs

Gluten Free Bakehouse Gluten Free Chicken & Leek Pies Allergens

Egg, Soy, Milk Walnuts

Gluten Free Bakehouse Gluten Free Chicken & Leek Pies Origin

Gluten Free Bakehouse Gluten Free Chicken & Leek Pies is made in Australia from at least 55% Australian ingredients and can be found in the Freezer department at Woolworths in Australia.

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A Note about How Many Calories there are:

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