Calories in Egg, Chicken, White & Yolk, Fried In Vegetable Oil
Egg, Chicken, White & Yolk, Fried In Vegetable Oil has 223 calories (934 kilojoules) per 100 grams. There are 1g carbs in 100g of Egg, Chicken, White & Yolk, Fried In Vegetable Oil. See the Nutrition Facts panel below:
Egg, Chicken, White & Yolk, Fried In Vegetable Oil is commonly consumed food in Australia and New Zealand. We sourced this nutrition information from data published by The New Zealand Institute for Plant and Food Research Limited and the Ministry of Health (New Zealand).
kJ and kcal in Egg, Chicken, White & Yolk, Fried In Vegetable Oil
One 80 gram serve of Egg, Chicken, White & Yolk, Fried In Vegetable Oil contains 747 kilojoules, equal to 178 calories.
Carbs, Fat, and Protein in Egg, Chicken, White & Yolk, Fried In Vegetable Oil
On a per 100g basis, Egg, Chicken, White & Yolk, Fried In Vegetable Oil has 0.6g carbohydrates, 14.7g protein, and 18.3g fat. The carbohydrates value includes 0.6g sugar.
Fibre and Sodium in Egg, Chicken, White & Yolk, Fried In Vegetable Oil
There are 0 grams of dietary fibre and 150mg of sodium in 100g of Egg, Chicken, White & Yolk, Fried In Vegetable Oil.
Compare to Other, Similar Foods
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