Calories in Curry, mung bean, whole and turnip leaves, homemade

Calories in Curry, mung bean, whole and turnip leaves, homemade

One hundred grams of Curry, mung bean, whole, and turnip leaves, homemade contains 169 calories, with 6.2g of carbs, 4.4g of protein, and 14.4g of fat. It is a nutritious option with water making up 68.8g of its weight, ideal for those focusing on healthy eating habits.


Nutrition Facts

Amount Per Selected Weight

  • Calories 169
  • Total Fat (g) 14
  • Saturated Fat (g) 7
  • Kilojoules 700
  • Sodium (mg) 0
  • Alcohol (g) 0
  • Cholesterol (mg) 15
  • Total Carbohydrate (g) 6
  • Dietary Fibre (g) 0
  • Sugars (g) 0
  • Protein (g) 4






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About This Food

Each 100 grams of Curry, mung bean, whole and turnip leaves, homemade contains 169 calories, equivalent to 700 kilojoules. There are 68.8g of water by weight in 100 grams of Curry, mung bean, whole and turnip leaves, homemade

Carbs in Curry, mung bean, whole and turnip leaves, homemade

There are 6.2 grams of carbohydrates, including 5g of starch, per 100 grams of Curry, mung bean, whole and turnip leaves, homemade. This carbohydrate value also includes 0.3 grams of sugar.

Protein and Fat in Curry, mung bean, whole and turnip leaves, homemade

Curry, mung bean, whole and turnip leaves, homemade has 4.4 grams of protein, and 14.4 grams of fat per 100g. Use the adjustable slider located above the Nutrition Facts panel to see values for different weight quantities.

Food Notes

This food information was collected from data published by Public Health England. Recipe. Updated 2014.

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A Note about How Many Calories there are:

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