There are 116 calories (485 kilojoules) in one serve of Chris's Plant Based Spring Onion Dip. Use the Nutrition Facts panel below to see nutrient values on a per 100g or other weight basis.
Nutrition Facts
Amount Per Selected Weight
-
Calories
581
-
Total Fat (g)
0 -
Saturated Fat (g)
0 -
Kilojoules
2431 -
Sodium (mg)
0 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
0 -
Dietary Fibre (g)
0 -
Sugars (g)
0 -
Protein (g)
0
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About This Food
One Chris’s Plant Based Spring Onion Dip is 200g and contains servings. Each serve contains 485kJ, equivalent to 116 calories.
Meet our brand new dips derived entirely from plants! We wanted to create a range of dips that people would really be excited for. So how did we get these dips to be so creamy, but without dairy It’s all in the magic of plants! All of our ingredients are simple, recognisable names with nothing artificial at all. See for yourself.
- Dairy-free
- Gluten-free
- Vegan
- Less than 1g of sugar per serve
- 116 calories per serve
- Made in Australia
Chris’s Plant Based Spring Onion Dip Ingredients
Vegetable Oil, Water, Spring Onion (6%), Vinegar, Garlic Paste, Onion, Chickpea Protein, Salt, Sugar, Pea, Protein, Sunflower Protein, Reconstituted Lemon Juice, Preservatives (202, 211), Vegetable Gums (417, 415, 401), Food Acids (330, 331). Allergen Advice: May Be Present: Tree Nuts.
Origin and Storage Instructions
Keep refrigerated 1°C to4°C. Consume within 2 days of opening.
Made in Australia from at least 94% Australian ingredients
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A Note about How Many Calories there are:
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