100 grams of Barkers Anathoth Farm Lemon Curd has 325 calories (1360 kilojoules). There are 52 grams of carbs per 100g of Barkers Anathoth Farm Lemon Curd. See the Nutrition Facts panel below:
Made in New Zealand. Sugar, Lemon 21% (Concentrated Lemon Juice, NZ Whole Lemons), NZ Whole Eggs 15% (3% Dry By Weight), NZ Buffer 13% (Cream, Salt), Thickeners (Starch, Agar), Green Tea Extract (A Natural Antioxidant To Keep It Fresh). It all started over 26 years ago on the Anathoth Farm where the jams and pickles were made in simple pots and sold at the local weekend market. The locals loved the big, bold, fruit flavours and kept coming back for more. To make Lemon Curd (also known as Lemon Honey or Lemon Butter) we blend lemon, butter and whole pasteurised egg to make a delicious traditional topping for toast. Also great for baking and desserts.- Naturally Gluten free- No added preservatives, colours or flavours.
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Food Energy in Barkers Anathoth Farm Lemon Curd
If you were to add 80 grams of Barkers Anathoth Farm Lemon Curd to your meal, your calorie count would increase by 260, equivalent to 1088 kilojoules. Use the slider to adjust the food serving size to suit your specific requirements.
Protein and Fat in Barkers Anathoth Farm Lemon Curd
There are 2g of protein and 12g of fat (including 8g saturated fat) per 100 grams of Barkers Anathoth Farm Lemon Curd.
Carbs, Sugar, and Sodium
100 grams of Barkers Anathoth Farm Lemon Curd contains 52g carbohydrates, 49g sugar, and 99mg of sodium.
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