Product of China Purified Water, Konjac Flour (5%), Firming Agent (526). Slendier Noodles are made from a vegetable called Konjac which has been consumed in Asian countries for centuries. Foods made from Konjac are a good source of fibre, low in calories & low in carbohydrates. Slendier Noodles are a quick, convenient and lighter option to regular pasta or noodles. It is a simple swap that provides a delicious low calorie option for you and your family to enjoy.- Low Calorie.- Low Carb^.- Good source of Fibre.- Gluten Free.- No artificial colours or flavours.- Fat free.- Dairy free.- Soy free.- Sugar free.- Vegan.
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Food Energy in Slendier Noodles Style
If you were to add 80 grams of Slendier Noodles Style to your meal, your calorie count would increase by 6, equivalent to 27 kilojoules. Use the slider to adjust the food serving size to suit your specific requirements.
Protein and Fat in Slendier Noodles Style
There are 1g of protein and 1g of fat (including 1g saturated fat) per 100 grams of Slendier Noodles Style.
Carbs, Sugar, and Sodium
100 grams of Slendier Noodles Style contains 1g carbohydrates, 1g sugar, and 5mg of sodium.
Compare to Other, Similar Foods
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