Sakata Rice Crackers Plain have 102 calories per serve and are made with only three natural ingredients - rice, rice bran oil, and salt. They are gluten-free and perfect for pairing with your favorite toppings like cheese or smoked salmon. Enjoy a wholesome snack that is both delicious and guilt-free!
Nutrition Facts
Amount Per Selected Weight
Calories 409
Total Fat (g) 3
Saturated Fat (g) 1
Kilojoules 1710
Sodium (mg) 387
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 87
Dietary Fibre (g) 0
Sugars (g) 0
Protein (g) 8
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About This Food
Sakata Rice Crackers Plain has 87.1g carbohydrates, 2.9g fat (0.2g saturated), 7.5g protein, and 0.2 grams of sugar per 100g. More Pleasure, Less ComplexitySakata Plain Rice Crackers are the perfect gluten-free, better for you snack cracker. Our crackers are made with the classic Sakata recipe, which has been condensed into three simple ingredients, and seasoned gently with a pinch of salt. These crackers may be ‘plain’, but they bring more than enough pleasure to your tastebuds without the need for frills or fuss.
The Combination King of Box Lunches Sakata Rice Crackers are versatile and delicious. Pack them with cheese in your kid’s lunch box, include their favourite dip, or let them eat their lunchtime crackers straight from the packet for a pleasurable snacking experience. These plain rice crackers are truly the king of lunchtime snack combinations!
Subtle Flavours with Rich Origin Our rice crackers are snacks of Japanese origin, and we are proud of this history. The original “usuyaki” crispy rice cracker was first created in the Japanese village of Sakata.At the centre of Japanese cuisine is the art of simplicity – a few ingredients skilfully combined to achieve a simple, unpretentious result. At Sakata we will always start with the highest quality ingredients, artfully crafting them into delicious rice snacks we hope you will love.
A Perfect Base for your Favourite Flavours Our plain crackers pair amicably with any of your favourite toppings, from the creamiest of cheeses to the classiness of smoked salmon. That’s why our gluten-free rice crackers are tailor-made for entertaining any occasion. Wow your guests with a snack cracker that can not only pair well with their toppings of choice, but heighten the snacking experience. Reach for Sakata!
Our Sakata Crackers contain only three natural ingredients (rice (97%), rice bran oil, salt) but still gives you that classic rice cracker flavour that pairs well with just about anything.
At just 102 calories per serve, they’re the wholesome rice crackers you can gobble up without a thought.
Our crackers are not only free from any artificial flavours and colours, they’re also gluten-free.
The subtle flavours and hearty crunch make them the perfect base for your favourite cheeses, cold cuts and spreads.
Slip a handful into lunchboxes for a lunchtime snack your kids can enjoy.
Sakata Rice Crackers Plain Ingredients
Rice (97%), Rice Bran Oil, Salt.
Sakata Rice Crackers Plain Allergens
Sakata Rice Crackers Plain Origin
Sakata Rice Crackers Plain is made in Cambodia and can be found in the Lunch Box department at Woolworths in Australia.
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