Calories in Passage Foods Passage to Malaysia, Beef Rendang

Passage Foods Passage to Malaysia, Beef Rendang has 83 calories (348 kilojoules) per quarter pouch (50g) serve. Use the Passage Foods Passage to Malaysia, Beef Rendang Nutrition Facts table below to estimate calories and nutrients for other quantities:

Nutrition:

About This Food

This Nutrition Information is for Passage Foods Passage to Malaysia, Beef Rendang. Were you looking for Passage Foods Passage to Morocco, Moroccan Apricot Chicken, Passage Foods Passage to Morocco, Moroccan Honey Lamb, or Passage Foods Passage to Morocco, Moroccan Lemon Chicken instead? You can easily search for different foods with calcount’s search box.

Passage Foods Passage to Malaysia, Beef Rendang is a popular food product which is readily available in Australia. One 80g serving contains 132.8 calories (556.8kJ). Use the adjustable slider above to alter the serving size and thus the corresponding nutrition values.

Carbs and Sugar in Passage Foods Passage to Malaysia, Beef Rendang

There are 32 grams of carbohydrates, including 20g sugar in 100 grams of Passage Foods Passage to Malaysia, Beef Rendang.

Protein and Fat in Passage Foods Passage to Malaysia, Beef Rendang

Each 100g of Passage Foods Passage to Malaysia, Beef Rendang contains 2 grams of protein and 2 grams of fat. There are 2g of saturated fat included.

Sodium in Passage Foods Passage to Malaysia, Beef Rendang

There are 1250mg of sodium per 100 grams of Passage Foods Passage to Malaysia, Beef Rendang.

To see calories and other nutrition information for different weight quantities, simply drag the slider to change the food weight. Accurate measurement of food weight requires the use of a food scale. However, you can estimate the weight of the food by comparing your hand to the food quantity. An amount equivalent to your thumb is about 30 grams, a flat palm is approximately 120 grams, and a bunched fist is roughly 240 grams.

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Compare to Other, Similar Foods

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A Note about How Many Calories there are:

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