Calories in Ob Finest Apricot & Macadamia Specialty Cracker
Ob Finest Apricot & Macadamia Specialty Cracker contains 334 calories per 80g serving, with 10g of protein and 14g of fat. It also has 60g of carbohydrates, 25g of sugar, and 723mg of sodium per 100g serving. Enjoy as a tasty snack or pair with cheese and dips for entertaining.
Made in Australia from at least 80% Australian ingredients Wheat Flour, Flaxseed, Dried Apricots (10.4%) (Apricot, Rice Flour, Preservatives 220), Raw Sugar, Greek Yoghurt [Whole Milk, Cream, Live Cultures], Honey, Macadamias (5%), Raising Agent (500), Salt. As enthusiastic foodies, we are delighted to share with you some of our favourite recipes. Ob finest Specialty Crackers are crafted in small batches by our artisan bakers to enhance flavour and deliver a consistent crisp texture. Our Apricot & Macadamia infusion not only makes for an appetising and convenient snack, but they wonderfully compliment an array of cheese, dips and other condiments. Be inspired to entertain with Ob finest.
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Food Energy in Ob Finest Apricot & Macadamia Specialty Cracker
If you were to add 80 grams of Ob Finest Apricot & Macadamia Specialty Cracker to your meal, your calorie count would increase by 334, equivalent to 1400 kilojoules. Use the slider to adjust the food serving size to suit your specific requirements.
Protein and Fat in Ob Finest Apricot & Macadamia Specialty Cracker
There are 10g of protein and 14g of fat (and no saturated fat) per 100 grams of Ob Finest Apricot & Macadamia Specialty Cracker.
Carbs, Sugar, and Sodium
100 grams of Ob Finest Apricot & Macadamia Specialty Cracker contains 60g carbohydrates, 25g sugar, and 723mg of sodium.
Compare to Other, Similar Foods
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