Calories in Muffin Break Gluten Free Banana and Apricot Muffin

Muffin Break Gluten Free Banana and Apricot Muffin contains 174.4 calories per 80g serving. It has 41g of carbs, 19g sugar, 5g protein, 4g fat (2g saturated), and 243mg sodium per 100g. Adjust serving size using slider. Use calcount's search box for more food info.

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About This Food

This Nutrition Information is for Muffin Break Gluten Free Banana and Apricot Muffin. Were you looking for Muffin Break Gluten Free Banana and Honey Muffin, Muffin Break Gluten Free Banana Berry Muffin, or Muffin Break Gluten Free Banana Carrot Muffin instead? You can easily search for different foods with calcount’s search box.

Muffin Break Gluten Free Banana and Apricot Muffin is a popular food product which is readily available in Australia. One 80g serving contains 174.4 calories (728kJ). Use the adjustable slider above to alter the serving size and thus the corresponding nutrition values.

Carbs and Sugar in Muffin Break Gluten Free Banana and Apricot Muffin

There are 41 grams of carbohydrates, including 19g sugar in 100 grams of Muffin Break Gluten Free Banana and Apricot Muffin.

Protein and Fat in Muffin Break Gluten Free Banana and Apricot Muffin

Each 100g of Muffin Break Gluten Free Banana and Apricot Muffin contains 5 grams of protein and 4 grams of fat. There are 2g of saturated fat included.

Sodium in Muffin Break Gluten Free Banana and Apricot Muffin

There are 243mg of sodium per 100 grams of Muffin Break Gluten Free Banana and Apricot Muffin.

To see calories and other nutrition information for different weight quantities, simply drag the slider to change the food weight. Accurate measurement of food weight requires the use of a food scale. However, you can estimate the weight of the food by comparing your hand to the food quantity. An amount equivalent to your thumb is about 30 grams, a flat palm is approximately 120 grams, and a bunched fist is roughly 240 grams.

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A Note about How Many Calories there are:

Thanks for reviewing the calories in Muffin Break Gluten Free Banana and Apricot Muffin! The calcount team does its best to ensure the accuracy of all of the information published in the Calorie Counter Australia website. However, we do not guarantee that all of the published information is accurate and complete. Please remember to consult your medical professional before you take any action in respect to anything you read on this site. Our information includes copyrights, trademarks, and other intellectual property such as brand names and descriptions which belongs to the respective owners of said property.