Calories in Made With Plants Plant-based Meatloaf With Glaze

100 grams of Made With Plants Plant-based Meatloaf With Glaze has 207 calories (870 kilojoules). There are 18 grams of carbs per 100g of Made With Plants Plant-based Meatloaf With Glaze. See the Nutrition Facts panel below:

Nutrition:

About This Food

This Nutrition Information is for Made With Plants Plant-based Meatloaf With Glaze. Were you looking for Madfish Gold Turtle Chardonnay, Madfish Gold Turtle Merlot Cabernet, or Madfish Gold Turtle Semillon Sauvignon Blanc instead? You can easily search for different foods with calcount’s search box.

Made in Australia from at least 66% Australian ingredients Plant-based Meatloaf (80%) [Water, Textured Soy Protein (25%) (Defatted Soy Flour, Colour (Caramel I), Defatted Canola Oil, Cocoa Butter, Yeast Extract, potato, Mushroom, Leek, tomato, Thickener (Methylcellulose), Stabiliser (Guar Gum), Corn Starch, Salt, Spices)], Glaze (20%) [Concentrated tomatoes (contains 181g of tomatoes per 100ml), Sugar, Water, Salt, Thickeners (Cornflour (from Wheat), Pectin), Food Acids (Acetic, Citric), Glucose Syrup, Colour (Caramel III), Concentrated Vinegar, Naturally Brewed Cider Vinegar, Tamarind Paste, Yeast Extract, Apple Extract, Clove, Nutmeg, Onion, Pepper, Garlic, Spice & Herb Extracts, Spices]. Our 100% plant-based meatloaf is a classic savoury dish, bound to warm your heart (and your tummy!). Tender plant-based mince meets carmelised onion, hearty potatoes and sweet, juicy apples. A rich, homestyle glaze combines the flavours of tomato and garlic with a hint of brown sugar. This tasty, no-fuss meal will bring your loved ones together. Give it a try, we reckon you’ll loaf it!.

Hint

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Food Energy in Made With Plants Plant-based Meatloaf With Glaze

If you were to add 80 grams of Made With Plants Plant-based Meatloaf With Glaze to your meal, your calorie count would increase by 166, equivalent to 696 kilojoules. Use the slider to adjust the food serving size to suit your specific requirements.

Protein and Fat in Made With Plants Plant-based Meatloaf With Glaze

There are 12g of protein and 13g of fat (including 3g saturated fat) per 100 grams of Made With Plants Plant-based Meatloaf With Glaze.

Carbs, Sugar, and Sodium

100 grams of Made With Plants Plant-based Meatloaf With Glaze contains 18g carbohydrates, 9g sugar, and 571mg of sodium.

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A Note about How Many Calories there are:

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