Calories in Linda Mccartney’s Sausages

Linda McCartney's Sausages are a plant-based option made with soya protein and rapeseed oil. They contain 122 calories and 19g of protein per 80g serving, making them a good source of protein. They are low in carbohydrates and sugar, but high in sodium.

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About This Food

This Nutrition Information is for Linda Mccartney’s Sausages. Were you looking for Lindauer Brut, Lindeman’s Bin 45 Cabernet Sauvignon, or Lindeman’s Cabernet Sauvignon Gentlemen Collection instead? You can easily search for different foods with calcount’s search box.

Made in United Kingdom Rehydrated Textured Soya Protein (70%), Water, Rapeseed Oil, Soya Protein Concentrate, Seasoning (Dextrose, Salt, Flavouring, Onion Powder, Yeast Extract, Colour: Red Iron Oxide), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Stabiliser: Methyl Cellulose, tomato Pur������e, Salt, Raising Agent: Ammonium Carbonates.

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Food Energy in Linda Mccartney’s Sausages

If you were to add 80 grams of Linda Mccartney’s Sausages to your meal, your calorie count would increase by 122, equivalent to 510 kilojoules. Use the slider to adjust the food serving size to suit your specific requirements.

Protein and Fat in Linda Mccartney’s Sausages

There are 19g of protein and 6g of fat (including 1g saturated fat) per 100 grams of Linda Mccartney’s Sausages.

Carbs, Sugar, and Sodium

100 grams of Linda Mccartney’s Sausages contains 2g carbohydrates, 1g sugar, and 570mg of sodium.

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A Note about How Many Calories there are:

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