Grant Burge Port Aged Tawny Port contains 114 calories per 80g serving, with no protein or fat. It has 12g of carbs, 12g of sugar, and 15mg of sodium per 100g. Enjoy it as an aperitif or with cheese or dessert. Adjust serving size to meet your dietary needs.
Made from a delicious and classic blend of Grenache, Mataro and Shiraz from one of the Barossa Valley?s most coveted winemakers, comes an aged Tawny with sweet raisined fruit and nutty under. Tones with a long velvety finishMix it with Tonic water for a simple aperitif or serve it with hard cheeses or a dessert like 1110chia-date-pecan-bitesChia, Date & Pecan Bites.
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Food Energy in Grant Burge Port Aged Tawny Port
If you were to add 80 grams of Grant Burge Port Aged Tawny Port to your meal, your calorie count would increase by 114, equivalent to 480 kilojoules. Use the slider to adjust the food serving size to suit your specific requirements.
Protein and Fat in Grant Burge Port Aged Tawny Port
There is no protein and no fat (and no saturated fat) per 100 grams of Grant Burge Port Aged Tawny Port.
Carbs, Sugar, and Sodium
100 grams of Grant Burge Port Aged Tawny Port contains 12g carbohydrates, 12g sugar, and 15mg of sodium.
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