Calories in Campbell’s Chunky Peppered Steak & Potato Beef Soup

One serve of Campbell's Chunky Peppered Steak & Potato Beef Soup contains 132 calories, which is the same as 551 kilojoules. There are 2 servings in a pack. See the Nutrition Facts panel below: to see energy and nutrient values for other amounts


Nutrition Facts

Amount Per Selected Weight

  • Calories 53
  • Total Fat (g) 1
  • Saturated Fat (g) 1
  • Kilojoules 221
  • Sodium (mg) 281
  • Alcohol (g) 0
  • Cholesterol (mg) 0
  • Total Carbohydrate (g) 7
  • Dietary Fibre (g) 0
  • Sugars (g) 0
  • Protein (g) 3




About This Food

This Nutrition Information is for Campbell’s Chunky Peppered Steak & Potato Beef Soup. Were you looking for Campbells Chunky Potato and Bacon Soup, Campbells Chunky Roast Chicken and Vegetable Soup, or Campbell’s Chunky Soup Irish Stew Style instead? You can easily search for different foods with calcount’s search box.

Campbell’s Chunky Peppered Steak & Potato Beef Soup is a common food consumed in Australia. It is usually available from Coles Supermarkets nationwide.

Energy in Chunky Peppered Steak & Potato Beef Soup

There are 53 calories (221kJ) per 100 grams of Campbell’s Chunky Peppered Steak & Potato Beef Soup.

Carbs and Fat in Campbell’s Chunky Peppered Steak & Potato Beef Soup

Each serve of Chunky Peppered Steak & Potato Beef Soup has 16.5 grams of carbohydrates and 2.9 grams of fat, including 1.4g saturated fat.

Protein and Sodium in Chunky Peppered Steak & Potato Beef Soup

One serve of Campbell’s Chunky Peppered Steak & Potato Beef Soup contains 8.3g protein and 703mg sodium. See below for ingredients and other details:

Beef Stock (Water, Beef, Salt), Potatoes, Marinated Beef (14%) (Beef, Water, Salt, Mineral Salt (E451)), Celery, Tomato Puree, Green Beans, Onions, Spinach, Modified Maize Starch (E1442), Cream (From Milk), Red Wine (Contains Egg, Milk), Vegetable Protein Extract (From Maize and Soybean), Potato Starch, Wheat Flour, Salt, Pepper, Food Colour (Caramel III), Garlic, Flavour Enhancer (E635), Pepper Extract, Yeast Extract.



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