There are 76 calories (317 kilojoules) in one serve of Yarra Valley Persian Fetta Cheese. Use the Nutrition Facts panel below to see nutrient values on a per 100g or other weight basis.
Nutrition Facts
Amount Per Selected Weight
Calories 304
Total Fat (g) 26
Saturated Fat (g) 14
Kilojoules 1270
Sodium (mg) 420
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 3
Dietary Fibre (g) 0
Sugars (g) 2
Protein (g) 16
About This Food
One Yarra Valley Persian Fetta Cheese is 350g and contains 4 servings. Each serve contains 317kJ, equivalent to 76 calories. The serve has 4g protein, 6.5g fat, and 1 grams of carbohydrates.
Yarra Valley Cheese Persian Fetta. Creamy cow’s milk marinated cheese.
Yarra Valley Persian Fetta Cheese Ingredients
Fetta Cheese (Pasteurised Cow’s Milk, Salt, Cultures, Mineral Salt (509), Enzyme (Non-Animal Rennet), Canola Oil, Extra Virgin Olive Oil, Natural Colour (140), Garlic, Thyme, Peppercorns, Bay Leaves
Origin and Storage Instructions
Refrigerated at or below 4C.
Once opened, keep refrigerated in the original packaging and use within 7 days.
Made in Australia from at least 99% Australian ingredients
Thank you for reviewing calories and other nutritional information for Yarra Valley Persian Fetta Cheese with calcount! The calcount team does its best to ensure the accuracy of all of the information published in the Calorie Counter Australia website. However, we do not guarantee that all of the published information is accurate and complete. Please remember to consult your medical professional before you take any action in respect to anything you read on this site. Our information includes copyrights, trademarks, and other intellectual property such as brand names and descriptions which belongs to the respective owners of said property.
