Calories in Vegetables, Stew Type (Including Potatoes, Carrots, Onio, Celery) Cooked, Fat Added In Cooking, As To Type Of Fat

Vegetables, Stew Type (Including Potatoes, Carrots, Onio, Celery) Cooked, Fat Added In Cooking, As To Type Of Fat has 72 calories (301 kilojoules) per 100 grams. There are 12g carbs in 100g of Vegetables, Stew Type (Including Potatoes, Carrots, Onio, Celery) Cooked, Fat Added In Cooking, As To Type Of Fat. See the Nutrition Facts panel below:


Nutrition Facts

Amount Per Selected Weight

  • Calories 72
  • Total Fat (g) 3
  • Saturated Fat (g) 1
  • Kilojoules 301
  • Sodium (mg) 279
  • Alcohol (g) 0
  • Cholesterol (mg) 4
  • Total Carbohydrate (g) 12
  • Dietary Fibre (g) 2
  • Sugars (g) 2
  • Protein (g) 1






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About This Food

This Nutrition Information is for Vegetables, Stew Type (Including Potatoes, Carrots, Onio, Celery) Cooked, Fat Added In Cooking, As To Type Of Fat. Were you looking for Vegetables, Stew Type (Including Potatoes, Carrots, Onio, Celery) Cooked, Fat Not Added In Cooking, Vegetables, Stew Type (Including Potatoes, Carrots, Onio, Celery) Cooked, Made With Butter, or Vegetables, Stew Type (Including Potatoes, Carrots, Onio, Celery) Cooked, Made With Margarine instead? You can easily search for different foods with calcount’s search box.

The calorie, kilojoule and other nutrition information for Vegetables, Stew Type (Including Potatoes, Carrots, Onio, Celery) Cooked, Fat Added In Cooking, As To Type Of Fat are derived from data published by USDA. The initial values given are for 100 grams, but you can see data for different quantities by adjusting the slider located above the Nutrition Facts panel.

Carbs in Vegetables, Stew Type (Including Potatoes, Carrots, Onio, Celery) Cooked, Fat Added In Cooking, As To Type Of Fat

There are 11.72 grams of carbohydrates in 100g of Vegetables, Stew Type (Including Potatoes, Carrots, Onio, Celery) Cooked, Fat Added In Cooking, As To Type Of Fat.



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A Note about How Many Calories there are:

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