Calories in Pork, Tenderloin, Cooked, As To Cooking Method

Pork, Tenderloin, Cooked, As To Cooking Method has 154 calories (644 kilojoules) per 100 grams. There are g carbs in 100g of Pork, Tenderloin, Cooked, As To Cooking Method. See the Nutrition Facts panel below:


Nutrition Facts

Amount Per Selected Weight

  • Calories 154
  • Total Fat (g) 4
  • Saturated Fat (g) 1
  • Kilojoules 644
  • Sodium (mg) 594
  • Alcohol (g) 0
  • Cholesterol (mg) 72
  • Total Carbohydrate (g) 0
  • Dietary Fibre (g) 0
  • Sugars (g) 0
  • Protein (g) 27




About This Food

This Nutrition Information is for Pork, Tenderloin, Cooked, As To Cooking Method. Were you looking for Pork, Tofu, And Vegetables (Excluding Carrots, Broccoli, And Dark-Green Leafy (No Potatoes)), Soy-Based Sauce (Mixture), Pork, Tofu, And Vegetables (Including Carrots, Broccoli, And/Or Dark-Green Leafy (No Potatoes)), Soy-Base Sauce (Mixture), or Pork, topside steak, fully-trimmed, baked, roasted, fried, grilled or BBQ’d, no added fat instead? You can easily search for different foods with calcount’s search box.

The calorie, kilojoule and other nutrition information for Pork, Tenderloin, Cooked, As To Cooking Method are derived from data published by USDA. The initial values given are for 100 grams, but you can see data for different quantities by adjusting the slider located above the Nutrition Facts panel.

Carbs in Pork, Tenderloin, Cooked, As To Cooking Method

There are 0 grams of carbohydrates in 100g of Pork, Tenderloin, Cooked, As To Cooking Method.



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A Note about How Many Calories there are:

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