There are 126 calories (equivalent to 527kJ) per 100 grams of Pigeon Peas, Cooked, From Fresh, Fat Added In Cooking. See the Nutrition Facts panel below for protein, fats, sugar, and other nutrient values. You can adjust the slider to change the food quantity.
Nutrition Facts
Amount Per Selected Weight
-
Calories
126
-
Total Fat (g)
3 -
Saturated Fat (g)
1 -
Kilojoules
527 -
Sodium (mg)
269 -
Alcohol (g)
0 -
Cholesterol (mg)
4 -
Total Carbohydrate (g)
19 -
Dietary Fiber (g)
4 -
Sugars (g)
2 -
Protein (g)
6
About this Food
The calorie, kilojoule and other nutrition information for Pigeon Peas, Cooked, From Fresh, Fat Added In Cooking are derived from data published by USDA. The initial values given are for 100 grams, but you can see data for different quantities by adjusting the slider located above the Nutrition Facts panel.
Carbs in Pigeon Peas, Cooked, From Fresh, Fat Added In Cooking
There are 18.8 grams of carbohydrates in 100g of Pigeon Peas, Cooked, From Fresh, Fat Added In Cooking.
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