Calories in Milk, Cow, Whole, Fermented

Milk, Cow, Whole, Fermented has 62 calories (257 kilojoules) per 100 grams. There are 4g carbs in 100g of Milk, Cow, Whole, Fermented. See the Nutrition Facts panel below:

Nutrition:

About This Food

Each 100 grams of Milk, Cow, Whole, Fermented has 62 calories, equivalent to 257 kilojoules. There are 3.3g protein, 4.0g carbohydrates, and 3.6g fat in Milk, Cow, Whole, Fermented per 100g.

Food Notes

The nutrition information for Milk, Cow, Whole, Fermented comes from data published by the FAO.

3B(Curdled whole cow milk / Lait caill entier de vache), 11E(Cowmilk, curd / Lait caill), 12R, AU14(09A10185), IN17(L002), SGS, SA10(2787), SA1012, UK7(1220), US28(01211)

Food Name in French

Since Milk, Cow, Whole, Fermented is often eaten by Australians who can speak French, it might be fun to include its French name: Lait, de vache, entier, ferment.

Similar Foods

Now, you know how many calories there are in Milk, Cow, Whole, Fermented! See these similar foods for comparison: Milk, Cow, Skimmed, 0.5% FatMilk, Cow, Reduced Fat, 1.5?2% Fat 

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A Note about How Many Calories there are:

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