There are 19 calories in a 6.70g serve of Mccormick Slow Cooker Country Chicken Casserole Recipe Base. On a 100 gram basis, there are 282 calories, or 1180 kilojoules in Mccormick Slow Cooker Country Chicken Casserole Recipe Base. See the Nutrition Facts table below for other quantities and additional nutrition information:
Nutrition Facts
Amount Per Selected Weight
-
Calories
282
-
Total Fat (g)
2 -
Saturated Fat (g)
1 -
Kilojoules
1180 -
Sodium (mg)
7550 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
57 -
Dietary Fibre (g)
0 -
Sugars (g)
1 -
Protein (g)
8
About This Food
Mccormick Slow Cooker Country Chicken Casserole Recipe Base has 56.5g carbohydrates, 2.3g fat (0.1g saturated), 8.1g protein, and 1.4 grams of sugar per 100g. A delicious chicken casserole with fall-apart meat. Rewarding your family with 1.2 of the 5 daily recommended serves of vegetables #.
– Dinner made easy – simply prep, set & forget
– No artrificial colours or flavours
– No added MSG
– Serves 6
Slow Cooker Country Chicken Casserole
Serves 6 | Prep 15 mins | Cooking 3 hrs (high), 6 hrs (low)
What you need
– oil spray
– 1 kg (skinless) chicken thigh fillets, halved
– 2 large carrots, roughly chopped
– 2 celery stalks roughly chopped
– 1 x 40 g sachet McCormick Slow Cooker Country Chicken Casserole Recipe Base
– 1 cup (130 g) peas frozen
– 14 cup (60 mL) light cooking cream
– mashed potato
– fresh thyme
What to do
1. Heat oil in a large pan over high heat. Brown chicken and add to slow cooker.
2. Add carrots, celery, recipe base and 13 cup (80 mL) water to the chicken and stir through. Cover and cook for 3 hours on high or 6 hours on low (Keep covered during cooking. Cooking times may vary between slow cooker models, we used a 5.5 L appliance).
3. Fifteen minutes before serving stir through peas and cream, cover and continue to cook. Serve with mashed potato.
No slow cooker, no problem! Can be cooked in the oven
Flavour inspiration!
No slow cooker, no problem, place prepared casserole in an oven proof dish, cover and cook at 160°C (140°C fan-forced) for 2-3 hrs or until tender.
For more creative cooking ideas and information about our complete range go to mccormick.com.au or freecall 1800 802 223
#Based on the NHMRC Australian Dietary Guidlines (2013), a serve of vegetables is 75g.
Mccormick Slow Cooker Country Chicken Casserole Recipe Base Ingredients
Wheat Flour, Thickeners (1442, Xanthan Gum), Salt, Dehydrated Vegetables, Natural Flavour, Herbs (including Rosemary (2%), Thyme (2%), Sage (1%)), Soy Sauce (Wheat, Soy), Hydrolysed Vegetable Protein, Spice, Vegetable Oil, Acidity Regulator (Citric Acid), Anti-Caking Agent (Silicon Dioxide)
Mccormick Slow Cooker Country Chicken Casserole Recipe Base Allergens
Soy, Wheat, Gluten
Mccormick Slow Cooker Country Chicken Casserole Recipe Base Origin
Mccormick Slow Cooker Country Chicken Casserole Recipe Base is Packed in Australia from at least 42% Australian ingredients and can be found in the Pantry department at Woolworths in Australia.
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A Note about How Many Calories there are:
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