Cream, half, fresh has 148 calories (613 kilojoules) per 100 grams. There are 4g carbs in 100g of Cream, half, fresh. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
Calories 148
Total Fat (g) 13
Saturated Fat (g) 8
Kilojoules 613
Sodium (mg) 0
Alcohol (g) 0
Cholesterol (mg) 40
Total Carbohydrate (g) 4
Dietary Fibre (g) 0
Sugars (g) 4
Protein (g) 3
About This Food
Each 100 grams of Cream, half, fresh contains 148 calories, equivalent to 613 kilojoules. There are 78.9g of water by weight in 100 grams of Cream, half, fresh
Carbs in Cream, half, fresh
There are 4.3 grams of carbohydrates, including 0g of starch, per 100 grams of Cream, half, fresh. This carbohydrate value also includes 4.3 grams of sugar.
Protein and Fat in Cream, half, fresh
Cream, half, fresh has 3 grams of protein, and 13.3 grams of fat per 100g. Use the adjustable slider located above the Nutrition Facts panel to see values for different weight quantities.
Food Notes
This food information was collected from data published by Public Health England. 10 samples, 5 brands. Milk Products and Eggs Supplement, 1989.
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