Calories in Carrots, Canned, Low Sodium, As To Fat Added In Cooking

Carrots, Canned, Low Sodium, As To Fat Added In Cooking has 53 calories (222 kilojoules) per 100 grams. There are 8g carbs in 100g of Carrots, Canned, Low Sodium, As To Fat Added In Cooking. See the Nutrition Facts panel below:

Nutrition:

About This Food

This Nutrition Information is for Carrots, Canned, Low Sodium, As To Fat Added In Cooking. Were you looking for Carrots, Canned, Low Sodium, Fat Added In Cooking, As To Type Of Fat, Carrots, Canned, Low Sodium, Fat Not Added In Cooking, or Carrots, Canned, Low Sodium, Made With Butter instead? You can easily search for different foods with calcount’s search box.

The calorie, kilojoule and other nutrition information for Carrots, Canned, Low Sodium, As To Fat Added In Cooking are derived from data published by USDA. The initial values given are for 100 grams, but you can see data for different quantities by adjusting the slider located above the Nutrition Facts panel.

Carbs in Carrots, Canned, Low Sodium, As To Fat Added In Cooking

There are 7.98 grams of carbohydrates in 100g of Carrots, Canned, Low Sodium, As To Fat Added In Cooking.

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A Note about How Many Calories there are:

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