Brussels Sprouts, Cooked, From Fresh, As To Fat Added In Cooking contains 6.86 grams of carbohydrates per 100g. This information, derived from USDA data, can assist in understanding the calorie content and be utilized in promoting a nutritious diet.
Nutrition Facts
Amount Per Selected Weight
-
Calories
54
-
Total Fat (g)
3 -
Saturated Fat (g)
1 -
Kilojoules
226 -
Sodium (mg)
279 -
Alcohol (g)
0 -
Cholesterol (mg)
4 -
Total Carbohydrate (g)
7 -
Dietary Fibre (g)
3 -
Sugars (g)
2 -
Protein (g)
2
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About This Food
This Nutrition Information is for Brussels Sprouts, Cooked, From Fresh, As To Fat Added In Cooking. Were you looking for Brussels Sprouts, Cooked, From Fresh, Fat Added In Cooking, As To Type Of Fat, Brussels Sprouts, Cooked, From Fresh, Fat Not Added In Cooking, or Brussels Sprouts, Cooked, From Fresh, Made With Butter instead? You can easily search for different foods with calcount’s search box.
The calorie, kilojoule and other nutrition information for Brussels Sprouts, Cooked, From Fresh, As To Fat Added In Cooking are derived from data published by USDA. The initial values given are for 100 grams, but you can see data for different quantities by adjusting the slider located above the Nutrition Facts panel.
Carbs in Brussels Sprouts, Cooked, From Fresh, As To Fat Added In Cooking
There are 6.86 grams of carbohydrates in 100g of Brussels Sprouts, Cooked, From Fresh, As To Fat Added In Cooking.
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A Note about How Many Calories there are:
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