There are 134 calories in a 33g serve of Betty Crocker Chocolate Gluten Free Frosting. On a 100 gram basis, there are 406 calories, or 1700 kilojoules in Betty Crocker Chocolate Gluten Free Frosting. See the Nutrition Facts table below for other quantities and additional nutrition information:
Nutrition Facts
Amount Per Selected Weight
-
Calories
406
-
Total Fat (g)
16 -
Saturated Fat (g)
9 -
Kilojoules
1700 -
Sodium (mg)
249 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
63 -
Dietary Fibre (g)
0 -
Sugars (g)
61 -
Protein (g)
1
About This Food
Betty Crocker Chocolate Gluten Free Frosting has 63.3g carbohydrates, 16g fat (2.9g saturated), 1.2g protein, and 60.8 grams of sugar per 100g. Chocolate flavoured frosting
Betty Crocker Chocolate Gluten Free Frosting Ingredients
Sugar, Vegetable Oil, Water, Invert Sugar Syrup, Fat-Reduced Cocoa Powder (5%), Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Polysorbate 60, Sodium Stearoyl Lactylate), Salt, Preservative (Potassium Sorbate), Mineral Salt (Sodium Acid Pyrophosphate), Food Acid (Citric Acid), Flavour
Betty Crocker Chocolate Gluten Free Frosting Allergens
Betty Crocker Chocolate Gluten Free Frosting Origin
Betty Crocker Chocolate Gluten Free Frosting is made in Greece and can be found in the Pantry department at Woolworths in Australia.
Compare to Other, Similar Foods
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A Note about How Many Calories there are:
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