Calories in Baskin-Robbins Old Fashioned Butter Pecan Ice Cream

Baskin-Robbins Old Fashioned Butter Pecan Ice Cream has 265 calories (1109 kilojoules) per scoop (114g) serve. Use the Baskin-Robbins Old Fashioned Butter Pecan Ice Cream Nutrition Facts table below to estimate calories and nutrients for other quantities:

Nutrition:

About This Food

This Nutrition Information is for Baskin-Robbins Old Fashioned Butter Pecan Ice Cream. Were you looking for Baskin-Robbins Orange Sherbet Ice Confection, Baskin-Robbins Passion for Gold Ice Cream, or Baskin-Robbins Peanut Butter ‘n Chocolate Ice Cream instead? You can easily search for different foods with calcount’s search box.

Baskin-Robbins Old Fashioned Butter Pecan Ice Cream is a popular food product which is readily available in Australia. One 80g serving contains 185.6 calories (778.4kJ). Use the adjustable slider above to alter the serving size and thus the corresponding nutrition values.

Carbs and Sugar in Baskin-Robbins Old Fashioned Butter Pecan Ice Cream

There are 18 grams of carbohydrates, including 18g sugar in 100 grams of Baskin-Robbins Old Fashioned Butter Pecan Ice Cream.

Protein and Fat in Baskin-Robbins Old Fashioned Butter Pecan Ice Cream

Each 100g of Baskin-Robbins Old Fashioned Butter Pecan Ice Cream contains 4 grams of protein and 16 grams of fat. There are 8g of saturated fat included.

Sodium in Baskin-Robbins Old Fashioned Butter Pecan Ice Cream

There are 104mg of sodium per 100 grams of Baskin-Robbins Old Fashioned Butter Pecan Ice Cream.

To see calories and other nutrition information for different weight quantities, simply drag the slider to change the food weight. Accurate measurement of food weight requires the use of a food scale. However, you can estimate the weight of the food by comparing your hand to the food quantity. An amount equivalent to your thumb is about 30 grams, a flat palm is approximately 120 grams, and a bunched fist is roughly 240 grams.

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Compare to Other, Similar Foods

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A Note about How Many Calories there are:

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