There aren’t many foods that begin with the letter X, but here are a few:
- Xigua: A Chinese term for watermelon, which is believed to have originated in Africa.
- Xacuti: A popular dish from the Indian state of Goa, made with chicken, lamb, or fish, and a complex blend of spices.
- Xarém: A Portuguese dish made with cornmeal, typically served as a side dish with fish.
- Xigua popsicles: Watermelon flavored popsicles that are popular in Mexico.
- Ximenia: A fruit native to Africa, also known as wild plum or sour plum, which is often used in jams and jellies.
- Xnipec: A spicy salsa made with habanero peppers, onions, and sour orange juice, often served with tacos in the Yucatan region of Mexico.
- Xacuti chicken curry: A spicy curry made with coconut, red chili peppers, and a blend of spices, originating from the Indian state of Goa.
- Xmas cookies: Festive cookies baked during the Christmas holiday season, often flavored with cinnamon, ginger, and other warming spices.
- Xocolatl: An ancient Aztec drink made with cocoa beans, water, and spices, often served as a hot chocolate beverage.
Despite being a rare letter in the food world, the letter X has given us some unique and delicious foods to enjoy!
Sorry, but there are no commonly-eaten foods in the English language beginning with the letter X. Of course, you could say that something like Xavier Steak or Xavier Soup is a food starting with X, but it is a bit of a stretch.
Branching outside of English, you can use other languages to come up with foods starting with X. Xiaolongbao (Soup Buns from China), Xigua (Watermelon in Chinese), Xia (Prawn in Chinese), Xonocostle (Cactus fruit in Spanish), and Xiphias (Swordfish in Greek) are examples.
Bear in mind that the sound “X” makes in these languages is different from the sound it makes in English. In many cases, those languages do not conventionally use the Roman alphabet, so there really is no “X” in the first place.
Staying with other languages, some food names translate unchanged into English, so even though they may not be common, they do actually begin with X. Examples are: Xnipec, a Mexican salsa; Xacuti, an Indian curry; Xoi, a Vietnamese dessert; Xalapa, a South American cocktail; Xanthia, a Greek cocktail.
Finally, there are food ingredients not typically eaten in isolated form like Xylitol (a sweetener), and Xantham Gum (a binder) found in many processed foods.
To find nutrition information for a specific food, including branded and fast-food items, use the calcount Food Search Box.