Woolworths Beef Casserole contains 10g of protein and 3g of fat (including 1g saturated fat) per 100g. Adding 80g of casserole to your meal increases calorie count by 74, equivalent to 312 kilojoules. It also contains 6g carbs, 2g sugar, and 196mg sodium per 100g. A great comfort food option with 2 serves of vegetables per serving.
Made in Australia from at least 74% Australian ingredients Vegetables (38%) (potato, Carrot, Pumpkin), Beef (31%), Gravy (31%) (Water, Carrot, Onion, Celery, Leek, White Wine, Garlic, Sugar, Maltodextrin, Thickener (1422), Natural Flavour, Salt, Garlic Powder, Onion Powder, potato Starch, Xanthan Gum, Guar Gum, Canola Oil). 2 serves of veg (1)(1) One serve of vegetables is approximately 75g. This product contains 170g of vegetables per serving. Australian Dietary Guidelines recommend 5 serves of vegetables per day.Nothing says ‘comfort food’ quite like a Beef Casserole. Sink into tender, slow-cooked Australian beef pieces in gravy, paired with delicious vegetables. Serve with a side of rice or mashed potatoes for a classic winter warmer.
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Food Energy in Woolworths Beef Casserole
If you were to add 80 grams of Woolworths Beef Casserole to your meal, your calorie count would increase by 74, equivalent to 312 kilojoules. Use the slider to adjust the food serving size to suit your specific requirements.
Protein and Fat in Woolworths Beef Casserole
There are 10g of protein and 3g of fat (including 1g saturated fat) per 100 grams of Woolworths Beef Casserole.
Carbs, Sugar, and Sodium
100 grams of Woolworths Beef Casserole contains 6g carbohydrates, 2g sugar, and 196mg of sodium.
Compare to Other, Similar Foods
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