There are 133 calories in 100 grams of Stir-fry, homemade, chicken & vegetable, with noodles. This interactive panel displays calories and other nutrition information for Stir-fry, homemade, chicken & vegetable, with noodles, Mixed dish containing chicken strips, oil, water, onion, garlic, ginger, mushroom, capsicum and mixed green vegetables, soy and oyster sauces and honey, and rice or wheat noodles,s prepared in the home during the National Nutrition and Physical Activity
Nutrition Facts
Amount Per Selected Weight
-
Calories
133
-
Total Fat (g)
4 -
Saturated Fat (g)
1 -
Kilojoules
560 -
Sodium (mg)
275 -
Alcohol (g)
0 -
Cholesterol (mg)
27 -
Total Carbohydrate (g)
13 -
Dietary Fiber (g)
2 -
Sugars (g)
2 -
Protein (g)
11
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About this Food
This Nutrition Information is for Stir-fry, homemade, chicken & vegetable, with noodles. Were you looking for Stir-fry, homemade, chicken & vegetable, with rice, Stir-fry, homemade, chicken, commercial or homemade satay sauce, or Stir-fry, homemade, chicken, vegetable & nut instead? You can easily search for different foods with calcount’s search box.
We sourced the nutrition facts for Stir-fry, homemade, chicken & vegetable, with noodles from data published by Food Standards Australia New Zealand (FSANZ).
Energy in Stir-fry, homemade, chicken & vegetable, with noodles
There are 133 calories, equivalent to 560 kilojoules, per 100 grams of Stir-fry, homemade, chicken & vegetable, with noodles. Use the slider above to adjust the food quantity and derive the corresponding food energy information.
Carbs and Protein in Stir-fry, homemade, chicken & vegetable, with noodles
Each 100g of Stir-fry, homemade, chicken & vegetable, with noodles contains 13g of carbohydrates, and 11g of protein.
Fat, Sugar and Sodium in Stir-fry, homemade, chicken & vegetable, with noodles
Each 100g of Stir-fry, homemade, chicken & vegetable, with noodles contains 4g of fat, including 1g saturated fat. That same food portion has 275mg of sodium and 2 grams of sugar.
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