Calories In Salmon, Boiled, Microwaved, Steamed Or Poached, With Or Without Added Fat
There are 253 calories in 100 grams of Salmon, boiled, microwaved, steamed or poached, with or without added fat. This interactive panel displays calories and other nutrition information for Salmon, boiled, microwaved, steamed or poached, with or without added fat, Salmon with or without skin, cooked by boiling, microwaving, steaming or poaching, with or without added fat.
We sourced the nutrition facts for Salmon, boiled, microwaved, steamed or poached, with or without added fat from data published by Food Standards Australia New Zealand (FSANZ).
Energy in Salmon, boiled, microwaved, steamed or poached, with or without added fat
There are 253 calories, equivalent to 1061 kilojoules, per 100 grams of Salmon, boiled, microwaved, steamed or poached, with or without added fat. Use the slider above to adjust the food quantity and derive the corresponding food energy information.
Carbs and Protein in Salmon, boiled, microwaved, steamed or poached, with or without added fat
Each 100g of Salmon, boiled, microwaved, steamed or poached, with or without added fat contains no carbohydrates, and 25g of protein.
Fat, Sugar and Sodium in Salmon, boiled, microwaved, steamed or poached, with or without added fat
Each 100g of Salmon, boiled, microwaved, steamed or poached, with or without added fat contains 17g of fat, including 4g saturated fat. That same food portion has 42mg of sodium and no sugar.
Quick Hint
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