100 grams of Raguletto Beef Ravioli has 195 calories (816 kilojoules). There are 29 grams of carbs per 100g of Raguletto Beef Ravioli. See the Nutrition Facts panel below:
Made in Australia from at least 98% Australian ingredients Flour (51%) (Wheat Flour, Durum Wheat Semolina), Water, Beef (13%), Breadcrumbs (Wheat Flour, Yeast, Sugar, Salt, Canola Oil), Vegetables (5%) (Carrot, Onion, Celery), Egg, Canola Oil, Salt, Natural Flavour, Yeast Extract, Spices, Parmesan Cheese (contains Milk). Ragulet. To Australian Beef Ravioli is the perfect pasta to make a delicious meal the whole family will love. Our Ragulet. To Australian Beef Ravioli is the perfect pasta to make a delicious meal the whole family will love.- No added preservatives.- No artificial colours or flavours.- Good source of protein. Made from 100% Australian wheat.
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Food Energy in Raguletto Beef Ravioli
If you were to add 80 grams of Raguletto Beef Ravioli to your meal, your calorie count would increase by 156, equivalent to 653 kilojoules. Use the slider to adjust the food serving size to suit your specific requirements.
Protein and Fat in Raguletto Beef Ravioli
There are 8g of protein and 5g of fat (including 2g saturated fat) per 100 grams of Raguletto Beef Ravioli.
Carbs, Sugar, and Sodium
100 grams of Raguletto Beef Ravioli contains 29g carbohydrates, 1g sugar, and 338mg of sodium.
Compare to Other, Similar Foods
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