A serving of Passage To Asia Teriyaki Chicken may contain around 300 calories, making it a moderate choice for a meal. With 30.4g of carbohydrates and 23.7g of sugar per 100g, it's important to watch portion sizes to maintain a balanced diet.
Nutrition Facts
Amount Per Selected Weight
-
Calories
138
-
Total Fat (g)
1 -
Saturated Fat (g)
0 -
Kilojoules
577 -
Sodium (mg)
893 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
30 -
Dietary Fibre (g)
0 -
Sugars (g)
24 -
Protein (g)
1
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About This Food
Passage To Asia Teriyaki Chicken has 30.4g carbohydrates, 1.1g fat (0.1g saturated), 1.2g protein, and 23.7 grams of sugar per 100g. A sweet & sticky Japanese classic. Just add meat or vegetables
Passage To Asia Teriyaki Chicken Ingredients
Water, Sugar, Gluten Free Soy Sauce (Soy Beans, Rice, Salt, Water), Corn Starch, Japanese Mirin (3%), Ginger, White Vinegar, Natural Colour (Caramel I), Salt, Garlic, Sesame Seeds, Natural Flavour, Sesame Oil, Food Acid (Citric Acid), Spice, Vegetable Gum (Xanthan), Spice Extract
Passage To Asia Teriyaki Chicken Allergens
Soy
Passage To Asia Teriyaki Chicken Origin
Passage To Asia Teriyaki Chicken is made in Australia from at least 70% Australian ingredients and can be found in the Pantry department at Woolworths in Australia.
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A Note about How Many Calories there are:
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