Calories in Made With Plants Dairy Free Cream Cheese Garlic & Chive Spread
Made With Plants Dairy Free Cream Cheese Garlic & Chive Spread contains 290 calories per 80g serving, with 9g of protein, 30g of fat (including 11g saturated fat), 12g of carbohydrates, 4g of sugar, and 343mg of sodium. It is a versatile, plant-based alternative to traditional cream cheese.
Made in Australia from at least 39% Australian ingredients Cashews, Water, Silken Tofu (Soybeans, Water, Firming Agent (575)), Coconut Oil, Dried Chives (3%), Onion Powder, Dried Garlic (2%), Acidity Regula. Tors (Lactic Acid, Citric Acid), Salt, Natural Preservative (Nisin), Thickener (Guar Gum), Natural Flavour. Light, creamy and versatile, our dairy-free cream cheese is made from quality plant-based ingredients. Enjoy it any way you���������d use traditional cream cheese!.
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Food Energy in Made With Plants Dairy Free Cream Cheese Garlic & Chive Spread
If you were to add 80 grams of Made With Plants Dairy Free Cream Cheese Garlic & Chive Spread to your meal, your calorie count would increase by 290, equivalent to 1216 kilojoules. Use the slider to adjust the food serving size to suit your specific requirements.
Protein and Fat in Made With Plants Dairy Free Cream Cheese Garlic & Chive Spread
There are 9g of protein and 30g of fat (including 11g saturated fat) per 100 grams of Made With Plants Dairy Free Cream Cheese Garlic & Chive Spread.
Carbs, Sugar, and Sodium
100 grams of Made With Plants Dairy Free Cream Cheese Garlic & Chive Spread contains 12g carbohydrates, 4g sugar, and 343mg of sodium.
Compare to Other, Similar Foods
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