Calories in Leggos Stir Through Chargrilled Vegetable
Leggos Stir Through Chargrilled Vegetable contains 74 calories per 80g serving. It has 2g protein and 6g fat (1g saturated fat) per 100g, along with 6g carbs, 6g sugar, and 747mg sodium. It's a flavorful blend of tomatoes, eggplant, capsicum, zucchini, and more, perfect for pasta dishes or as a flavor enhancer.
Made in Australia from at least 90% Australian ingredients tomatoes (50%) (Diced, Reconstituted), Roasted Vegetables (14%), (Eggplant Red Capsicum), tomato Paste (12%), Vegetables(12%),(Zucchini, Capsicum, Onion), Olive Oil, Salt, Sugar, Garlic, Yeast Extract, Lemon Juice Concentrate, Natural Colour (Paprika Oleoresins), Food Acid (Citric). tomatoes, zucchini, eggplant and capsicum have been������������blended in this delicious Stir Through sauce. Simply stir contents of jar through pasta and serve or use as a flavour enhancer for other sauces or soups.
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Food Energy in Leggos Stir Through Chargrilled Vegetable
If you were to add 80 grams of Leggos Stir Through Chargrilled Vegetable to your meal, your calorie count would increase by 74, equivalent to 313 kilojoules. Use the slider to adjust the food serving size to suit your specific requirements.
Protein and Fat in Leggos Stir Through Chargrilled Vegetable
There are 2g of protein and 6g of fat (including 1g saturated fat) per 100 grams of Leggos Stir Through Chargrilled Vegetable.
Carbs, Sugar, and Sodium
100 grams of Leggos Stir Through Chargrilled Vegetable contains 6g carbohydrates, 6g sugar, and 747mg of sodium.
Compare to Other, Similar Foods
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