KanTong Mongolian Lamb Cooking Sauce contains 76 calories per 80g serving, with 18g of carbs (including 14g sugar), 2g of protein, and 2g of fat per 100g. It is also important to note the 703mg of sodium per 100g serving. Use a food scale for accurate measurements.
KanTong Mongolian Lamb Cooking Sauce is a popular food product which is readily available in Australia. One 80g serving contains 76 calories (316.8kJ). Use the adjustable slider above to alter the serving size and thus the corresponding nutrition values.
Carbs and Sugar in KanTong Mongolian Lamb Cooking Sauce
There are 18 grams of carbohydrates, including 14g sugar in 100 grams of KanTong Mongolian Lamb Cooking Sauce.
Protein and Fat in KanTong Mongolian Lamb Cooking Sauce
Each 100g of KanTong Mongolian Lamb Cooking Sauce contains 2 grams of protein and 2 grams of fat. There is no saturated fat included.
Sodium in KanTong Mongolian Lamb Cooking Sauce
There are 703mg of sodium per 100 grams of KanTong Mongolian Lamb Cooking Sauce.
To see calories and other nutrition information for different weight quantities, simply drag the slider to change the food weight. Accurate measurement of food weight requires the use of a food scale. However, you can estimate the weight of the food by comparing your hand to the food quantity. An amount equivalent to your thumb is about 30 grams, a flat palm is approximately 120 grams, and a bunched fist is roughly 240 grams.
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Compare to Other, Similar Foods
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