Calories in Yorkshire pudding, made with whole milk
Yorkshire pudding, made with whole milk has 211 calories (889 kilojoules) per 100 grams. There are 26g carbs in 100g of Yorkshire pudding, made with whole milk. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
Calories 211
Total Fat (g) 10
Saturated Fat (g) 3
Kilojoules 889
Sodium (mg) 0
Alcohol (g) 0
Cholesterol (mg) 57
Total Carbohydrate (g) 26
Dietary Fibre (g) 1
Sugars (g) 0
Protein (g) 7
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About This Food
Each 100 grams of Yorkshire pudding, made with whole milk contains 211 calories, equivalent to 889 kilojoules. There are 57.7g of water by weight in 100 grams of Yorkshire pudding, made with whole milk
Carbs in Yorkshire pudding, made with whole milk
There are 25.8 grams of carbohydrates, including 22.3g of starch, per 100 grams of Yorkshire pudding, made with whole milk. This carbohydrate value also includes 3.4 grams of sugar.
Protein and Fat in Yorkshire pudding, made with whole milk
Yorkshire pudding, made with whole milk has 6.7 grams of protein, and 9.8 grams of fat per 100g. Use the adjustable slider located above the Nutrition Facts panel to see values for different weight quantities.
Food Notes
This food information was collected from data published by Public Health England. Recipe. Recalculated 2014.
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