There are 55 calories (230kJ) in a 20g serve of Yarra Valley Cheese Salted Honey Cow. On a 100 gram basis, there are 274 calories in Yarra Valley Cheese Salted Honey Cow. See the Nutrition Facts table below for more information:
Nutrition Facts
Amount Per Selected Weight
Calories 274
Total Fat (g) 21
Saturated Fat (g) 15
Kilojoules 1148
Sodium (mg) 370
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 8
Dietary Fibre (g) 0
Sugars (g) 7
Protein (g) 15
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About This Food
Yarra Valley Cheese Salted Honey Cow has 55 calories, 3g protein, 4.2g fat (14.7g saturated), and 1.6g carbohydrates (including 1.3g sugars) per serve. A creamy, fresh cow’s milk cheese with Beechworth Honey and salt. A real show stopper! Using only the finest Australian milk to make our fresh cow’s milk cheese, we then stir in premium local honey and salt to create the unique salty, yet sweet Salted Honey Cow. At home on a cheeseboard, baked into your favourite cheesecake, whipped and dolloped on waffles or pancakes or the perfect topping for toasted fruit bread, you won’t look back once you’ve tried this unique, moreish cheese.
A creamy fresh cow’s milk cheese with honey and salt
Made in Australia
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