Velvet Bean, Dry, Raw has 334 calories (1400 kilojoules) per 100 grams. There are 34g carbs in 100g of Velvet Bean, Dry, Raw. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
Calories 334
Total Fat (g) 5
Saturated Fat (g) 1
Kilojoules 1400
Sodium (mg) 0
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 34
Dietary Fibre (g) 20
Sugars (g) 0
Protein (g) 29
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About This Food
Each 100 grams of Velvet Bean, Dry, Raw has 334 calories, equivalent to 1400 kilojoules. There are 28.8g protein, 33.9g carbohydrates, and 4.7g fat in Velvet Bean, Dry, Raw per 100g.
Food Notes
The nutrition information for Velvet Bean, Dry, Raw comes from data published by the FAO.
GH2000, pu022, pu043
Food Name in French
Since Velvet Bean, Dry, Raw is often eaten by Australians who can speak French, it might be fun to include its French name: Haricot velout, sec, cru. Mucuna pruriens
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