Vegetable Combination (Excluding Carrots, Broccoli, And Dark-Green Leafy), Cooked, With Cream Sauce has 88 calories (368 kilojoules) per 100 grams. There are 11g carbs in 100g of Vegetable Combination (Excluding Carrots, Broccoli, And Dark-Green Leafy), Cooked, With Cream Sauce. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
-
Calories
88
-
Total Fat (g)
4 -
Saturated Fat (g)
1 -
Kilojoules
368 -
Sodium (mg)
199 -
Alcohol (g)
0 -
Cholesterol (mg)
2 -
Total Carbohydrate (g)
11 -
Dietary Fibre (g)
2 -
Sugars (g)
4 -
Protein (g)
3
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About This Food
This Nutrition Information is for Vegetable Combination (Excluding Carrots, Broccoli, And Dark-Green Leafy), Cooked, With Cream Sauce. Were you looking for Vegetable Combination (Excluding Carrots, Broccoli, And Dark-Green Leafy), Cooked, With Soy-Based Sauce, Vegetable Combination (Including Carrots, Broccoli, And/Or Dark-Green Leafy), Cooked, No Sauce, As To Fat Added In Cooking, or Vegetable Combination (Including Carrots, Broccoli, And/Or Dark-Green Leafy), Cooked, No Sauce, Fat Added In Cooking, As To Type Of Fat instead? You can easily search for different foods with calcount’s search box.
The calorie, kilojoule and other nutrition information for Vegetable Combination (Excluding Carrots, Broccoli, And Dark-Green Leafy), Cooked, With Cream Sauce are derived from data published by USDA. The initial values given are for 100 grams, but you can see data for different quantities by adjusting the slider located above the Nutrition Facts panel.
Carbs in Vegetable Combination (Excluding Carrots, Broccoli, And Dark-Green Leafy), Cooked, With Cream Sauce
There are 11.27 grams of carbohydrates in 100g of Vegetable Combination (Excluding Carrots, Broccoli, And Dark-Green Leafy), Cooked, With Cream Sauce.
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A Note about How Many Calories there are:
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