Turkey, Lean & Fat, Raw contains 410 kilojoules (98 calories) per 80g serving. It has 0g carbs, 20g protein, and 4.7g fat per 100g serving. Additionally, it contains 0g of sugar, 0g of fiber, and 240mg of sodium per 100g. This information can be helpful for those focusing on their calorie intake and macronutrient distribution.
Nutrition Facts
Amount Per Selected Weight
-
Calories
123
-
Total Fat (g)
5 -
Saturated Fat (g)
0 -
Kilojoules
513 -
Sodium (mg)
240 -
Alcohol (g)
0 -
Cholesterol (mg)
80 -
Total Carbohydrate (g)
0 -
Dietary Fibre (g)
0 -
Sugars (g)
0 -
Protein (g)
20
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About This Food
This Nutrition Information is for Turkey, Lean & Fat, Raw. Were you looking for Turkey, Lean & Fat, Roasted In Oven Bag, Turkey, Lean, Fat & Skin, Roasted, or Turkey, Light And Dark Meat, Roasted, As To Skin Eaten instead? You can easily search for different foods with calcount’s search box.
Turkey, Lean & Fat, Raw is commonly consumed food in Australia and New Zealand. We sourced this nutrition information from data published by The New Zealand Institute for Plant and Food Research Limited and the Ministry of Health (New Zealand).
kJ and kcal in Turkey, Lean & Fat, Raw
One 80 gram serve of Turkey, Lean & Fat, Raw contains 410 kilojoules, equal to 98 calories.
Carbs, Fat, and Protein in Turkey, Lean & Fat, Raw
On a per 100g basis, Turkey, Lean & Fat, Raw has 0g carbohydrates, 20g protein, and 4.7g fat. The carbohydrates value includes 0g sugar.
Fibre and Sodium in Turkey, Lean & Fat, Raw
There are 0 grams of dietary fibre and 240mg of sodium in 100g of Turkey, Lean & Fat, Raw.
Compare to Other, Similar Foods
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A Note about How Many Calories there are:
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