Each 100 grams of Sauce, Chinese stir fry contains 92 calories, 19.9g of carbohydrates, 1.4g of protein, and 1.3g of fat. It is important to note that this information may vary based on different products. Consider similar foods for comparison, like Sauce, Chinese cook in sweet & sour.
Nutrition Facts
Amount Per Selected Weight
Calories 92
Total Fat (g) 1
Saturated Fat (g) 0
Kilojoules 390
Sodium (mg) 0
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 20
Dietary Fibre (g) 1
Sugars (g) 0
Protein (g) 1
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About This Food
Each 100 grams of Sauce, Chinese stir fry contains 92 calories, equivalent to 390 kilojoules. There are 72.8g of water by weight in 100 grams of Sauce, Chinese stir fry
Carbs in Sauce, Chinese stir fry
There are 19.9 grams of carbohydrates, including 3.2g of starch, per 100 grams of Sauce, Chinese stir fry. This carbohydrate value also includes 16.7 grams of sugar.
Protein and Fat in Sauce, Chinese stir fry
Sauce, Chinese stir fry has 1.4 grams of protein, and 1.3 grams of fat per 100g. Use the adjustable slider located above the Nutrition Facts panel to see values for different weight quantities.
Food Notes
This food information was collected from data published by Public Health England. 10 samples, 10 products, including black bean and Szechuan, chilled and ambient. Direct Laboratories, Nutrient analysis catch up project, 2003; and industry data, 2013.
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