Calories in Salmon, King, Fillet, Skin & Bones Removed, Fresh, Baked Without Fat, No Salt Added, New Zealand

Calories in Salmon, King, Fillet, Skin & Bones Removed, Fresh, Baked Without Fat, No Salt Added, New Zealand

Salmon, King, Fillet, Skin & Bones Removed, Fresh, Baked Without Fat, No Salt Added, New Zealand has 299 calories (1250 kilojoules) per 100 grams. There are g carbs in 100g of Salmon, King, Fillet, Skin & Bones Removed, Fresh, Baked Without Fat, No Salt Added, New Zealand. See the Nutrition Facts panel below:


Nutrition Facts

Amount Per Selected Weight

  • Calories 299
  • Total Fat (g) 24
  • Saturated Fat (g) 0
  • Kilojoules 1250
  • Sodium (mg) 53
  • Alcohol (g) 0
  • Cholesterol (mg) 67
  • Total Carbohydrate (g) 0
  • Dietary Fibre (g) 0
  • Sugars (g) 0
  • Protein (g) 21






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About This Food

This Nutrition Information is for Salmon, King, Fillet, Skin & Bones Removed, Fresh, Baked Without Fat, No Salt Added, New Zealand. Were you looking for Salmon, King, Fillet, Skin & Bones Removed, Fresh, Pan-Fried With Oil, New Zealand, Salmon, King, Fillet, Skin & Bones Removed, Fresh, Raw, New Zealand, or Salmon, King, Fillet, Skin & Bones Removed, Fresh, Steamed, New Zealand instead? You can easily search for different foods with calcount’s search box.

Salmon, King, Fillet, Skin & Bones Removed, Fresh, Baked Without Fat, No Salt Added, New Zealand is commonly consumed food in Australia and New Zealand. We sourced this nutrition information from data published by The New Zealand Institute for Plant and Food Research Limited and the Ministry of Health (New Zealand).

kJ and kcal in Salmon, King, Fillet, Skin & Bones Removed, Fresh, Baked Without Fat, No Salt Added, New Zealand

One 80 gram serve of Salmon, King, Fillet, Skin & Bones Removed, Fresh, Baked Without Fat, No Salt Added, New Zealand contains 1000 kilojoules, equal to 239 calories.

Carbs, Fat, and Protein in Salmon, King, Fillet, Skin & Bones Removed, Fresh, Baked Without Fat, No Salt Added, New Zealand

On a per 100g basis, Salmon, King, Fillet, Skin & Bones Removed, Fresh, Baked Without Fat, No Salt Added, New Zealand has 0g carbohydrates, 20.7g protein, and 24.2g fat. The carbohydrates value includes 0g sugar.

Fibre and Sodium in Salmon, King, Fillet, Skin & Bones Removed, Fresh, Baked Without Fat, No Salt Added, New Zealand

There are 0 grams of dietary fibre and 53mg of sodium in 100g of Salmon, King, Fillet, Skin & Bones Removed, Fresh, Baked Without Fat, No Salt Added, New Zealand.



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A Note about How Many Calories there are:

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