Peppers, Green, Cooked, As To Fat Added In Cooking contain 6.44 grams of carbohydrates per 100g. This information is based on USDA data and can help individuals make informed choices about their calorie intake. Adjust serving sizes using the slider for accurate nutritional values.
Nutrition Facts
Amount Per Selected Weight
-
Calories
48
-
Total Fat (g)
3 -
Saturated Fat (g)
1 -
Kilojoules
201 -
Sodium (mg)
297 -
Alcohol (g)
0 -
Cholesterol (mg)
4 -
Total Carbohydrate (g)
6 -
Dietary Fibre (g)
1 -
Sugars (g)
3 -
Protein (g)
1
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About This Food
This Nutrition Information is for Peppers, Green, Cooked, As To Fat Added In Cooking. Were you looking for Peppers, Green, Cooked, Fat Added In Cooking, As To Type Of Fat, Peppers, Green, Cooked, Fat Not Added In Cooking, or Peppers, Green, Cooked, Made With Butter instead? You can easily search for different foods with calcount’s search box.
The calorie, kilojoule and other nutrition information for Peppers, Green, Cooked, As To Fat Added In Cooking are derived from data published by USDA. The initial values given are for 100 grams, but you can see data for different quantities by adjusting the slider located above the Nutrition Facts panel.
Carbs in Peppers, Green, Cooked, As To Fat Added In Cooking
There are 6.44 grams of carbohydrates in 100g of Peppers, Green, Cooked, As To Fat Added In Cooking.
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A Note about How Many Calories there are:
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