There are 442 calories, or 1850 kilojoules (kJ) per 100g in Pastry, Short, Butter, Baked. Use the Nutrition Facts panel below to adjust the food weight and see nutrients for different quantities.
Amount Per Selected Weight
Total Fat (g)
Saturated Fat (g)
Total Carbohydrate (g)
Dietary Fiber (g)
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About this Food
This Nutrition Information is for Pastry, Short, Butter, Baked. Were you looking for Pastry, shortcrust style, commercial, baked, Pastry, shortcrust style, commercial, raw, or Pastry, shortcrust style, homemade from basic ingredients, baked instead? You can easily search for different foods with calcount’s search box.
Pastry, Short, Butter, Baked is commonly consumed food in Australia and New Zealand. We sourced this nutrition information from data published by The New Zealand Institute for Plant and Food Research Limited and the Ministry of Health (New Zealand).
kJ and kcal in Pastry, Short, Butter, Baked
One 80 gram serve of Pastry, Short, Butter, Baked contains 1480 kilojoules, equal to 354 calories.
Carbs, Fat, and Protein in Pastry, Short, Butter, Baked
On a per 100g basis, Pastry, Short, Butter, Baked has 47.6g carbohydrates, 6.1g protein, and 25.2g fat. The carbohydrates value includes 0.5g sugar.
Fibre and Sodium in Pastry, Short, Butter, Baked
There are 1.8 grams of dietary fibre and 290mg of sodium in 100g of Pastry, Short, Butter, Baked.
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