Old El Paso Gluten Free Enchilada Kit has 135 calories (565kJ) per serve, or 208 calories (872 kilojoules) per 100g. See the Nutrition Facts panel for more details:
Nutrition Facts
Amount Per Selected Weight
Calories 208
Total Fat (g) 8
Saturated Fat (g) 3
Kilojoules 872
Sodium (mg) 911
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 29
Dietary Fibre (g) 0
Sugars (g) 5
Protein (g) 4
Food Search:
About This Food
On a 100 gram basis, there are 208 calories, 872kJ, 7.5g fat, 3.7g protein, and 29.3 grams of carbohydrates in Old El Paso Gluten Free Enchilada Kit.
Allergens in Old El Paso Gluten Free Enchilada Kit
More Info
Gluten free Mexican food has never tasted so good thanks to Old El Paso’s gluten free enchilada kit. Each kit includes 8 Old El Paso Soft Corn Tortilla Wraps, 1 Old El Paso Tomato Cooking Sauce, and 1 Old El Paso Creamy Sauce for topping — and they’re all gluten free. Simply add 500g of chicken thigh fillets, 1 onion, 1 cup of corn kernels and 2 cups of tasty cheese for tasty gluten free enchiladas, which can be prepared in less than 25 minutes. Easy, quick, and fun to make, the whole family will want to join in. Perfect for a midweek Mexican feast or weekend get-togethers, make it a regular on your weekly shopping list. Each Old El Paso Gluten Free Enchilada Kit serves 4 people.
Made in Spain
Compare to Other, Similar Foods
You might want to compare this food's nutrition values with these related foods:
Thank you for choosing calcount to find out how many calories there are in Old El Paso Gluten Free Enchilada Kit. The calcount team does its best to ensure the accuracy of all of the information published in the Calorie Counter Australia website. However, we do not guarantee that all of the published information is accurate and complete. Please remember to consult your medical professional before you take any action in respect to anything you read on this site. Our information includes copyrights, trademarks, and other intellectual property such as brand names and descriptions which belongs to the respective owners of said property.