Manning Valley 12 Free Range Eggs are a nutritious choice, with 1.3g carbs, 9.9g fat (2.7g saturated), 12.2g protein, and 0.3g sugar per 100g. Each egg has less than 2g of saturated fats. They are a good source of Omega 3s, folate, and selenium, with 11 vitamins and minerals.
Nutrition Facts
Amount Per Selected Weight
Calories 134
Total Fat (g) 10
Saturated Fat (g) 3
Kilojoules 559
Sodium (mg) 136
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 1
Dietary Fibre (g) 0
Sugars (g) 0
Protein (g) 12
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About This Food
Manning Valley 12 Free Range Eggs has 1.3g carbohydrates, 9.9g fat (2.7g saturated), 12.2g protein, and 0.3 grams of sugar per 100g. Eggs contain high quality protein – a good source of Omega 3s, folate and selenium, with 11 vitamins & minerals
Eggs are naturally low in carbohydrate and sugar
Each egg has less than 2g of saturated fats
Manning Valley 12 Free Range Eggs Ingredients
Manning Valley 12 Free Range Eggs Allergens
Manning Valley 12 Free Range Eggs Origin
Manning Valley 12 Free Range Eggs is and can be found in the Dairy, Eggs & Fridge department at Woolworths in Australia.
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