A serving of Lucky Kitchen Vegie Gyoza Vegie Gyoza typically contains around 250 calories. This delicious dumpling option is high in carbs, low in saturated fats, and a good source of protein. The veggie-filled gyoza is a convenient and tasty choice for a quick and easy meal.
Nutrition Facts
Amount Per Selected Weight
-
Calories
168
-
Total Fat (g)
6 -
Saturated Fat (g)
1 -
Kilojoules
705 -
Sodium (mg)
360 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
23 -
Dietary Fibre (g)
0 -
Sugars (g)
2 -
Protein (g)
5
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About This Food
Lucky Kitchen Vegie Gyoza Vegie Gyoza has 22.7g carbohydrates, 5.8g fat (0.2g saturated), 4.9g protein, and 2.2 grams of sugar per 100g. Lucky Kitchen dumplings are the easiest and pleasiest dinner to share with family and friends. From freezer to table in under 10 minutes – now that’s an easy dinner winner. You’ll have fun finding your favourite: these delicate Vegie Gyoza are the most delicious way to eat your greens, with a hint of fragrant ginger. Whether you dip them, pimp them or plop them in a soup…. always remember to share the good things in life (especially dumplings).
Lucky Kitchen Vegie Gyoza Vegie Gyoza Ingredients
Filling 60%: Bok Choy (41.67%), Cabbage, Carrot, Mushroom, Fungus, Soybean Oil, Sugar, Sesame Oil, Salt, Ginger, Onion, White Pepper, Water.Pastry 40%: Wheat Flour, Salt, Soybean Oil, Water.
Lucky Kitchen Vegie Gyoza Vegie Gyoza Allergens
Soy, Sesame, Wheat Peanuts
Lucky Kitchen Vegie Gyoza Vegie Gyoza Origin
Lucky Kitchen Vegie Gyoza Vegie Gyoza is made in China from Imported ingredients and can be found in the Freezer department at Woolworths in Australia.
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A Note about How Many Calories there are:
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