Kidney, lamb, fried in corn oil contains 188 calories per 100 grams, with 23.7g of protein and 10.3g of fat. It has 0g of carbohydrates. Consider portion sizes and balance with other nutrients for a well-rounded diet. Check out similar foods like Khichadi for comparison.
Nutrition Facts
Amount Per Selected Weight
Calories 188
Total Fat (g) 10
Saturated Fat (g) 0
Kilojoules 784
Sodium (mg) 0
Alcohol (g) 0
Cholesterol (mg) 610
Total Carbohydrate (g) 0
Dietary Fibre (g) 0
Sugars (g) 0
Protein (g) 24
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About This Food
Each 100 grams of Kidney, lamb, fried in corn oil contains 188 calories, equivalent to 784 kilojoules. There are 62.8g of water by weight in 100 grams of Kidney, lamb, fried in corn oil
Carbs in Kidney, lamb, fried in corn oil
There are 0 grams of carbohydrates, including 0g of starch, per 100 grams of Kidney, lamb, fried in corn oil. This carbohydrate value also includes 0 grams of sugar.
Protein and Fat in Kidney, lamb, fried in corn oil
Kidney, lamb, fried in corn oil has 23.7 grams of protein, and 10.3 grams of fat per 100g. Use the adjustable slider located above the Nutrition Facts panel to see values for different weight quantities.
Food Notes
This food information was collected from data published by Public Health England. 10 samples, skin and core removed. Reviewed 2013. LGC, Carcase meat and offal survey, 1982-1983; vitamin D from LGC, Determination of 25-OH vitamin D in selected foodstuffs, 1997.
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