A typical serving of Johnny Wong Singapore Noodles (200g) contains approximately 660 calories. This dish is low in saturated fat, high in carbohydrates and protein, making it a suitable choice for those looking to maintain a balanced diet while enjoying a tasty meal.
Nutrition Facts
Amount Per Selected Weight
-
Calories
172
-
Total Fat (g)
1 -
Saturated Fat (g)
0 -
Kilojoules
720 -
Sodium (mg)
160 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
33 -
Dietary Fibre (g)
0 -
Sugars (g)
1 -
Protein (g)
8
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About This Food
Johnny Wong Singapore Noodles has 33g carbohydrates, 1.1g fat (0.2g saturated), 8.2g protein, and 1 grams of sugar per 100g.
Johnny Wong Singapore Noodles Ingredients
High Protein Wheat Flour, Water, Canola oil, Mineral Salt (501), Salt, Natural Colour (Annato).
Johnny Wong Singapore Noodles Allergens
Johnny Wong Singapore Noodles Origin
Johnny Wong Singapore Noodles is made in Australia from at least 99% Australian ingredients and can be found in the Dairy, Eggs & Fridge department at Woolworths in Australia.
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A Note about How Many Calories there are:
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