Grouse, meat only, roasted has 128 calories (543 kilojoules) per 100 grams. There are g carbs in 100g of Grouse, meat only, roasted. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
Calories 128
Total Fat (g) 2
Saturated Fat (g) 1
Kilojoules 543
Sodium (mg) 0
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 0
Dietary Fibre (g) 0
Sugars (g) 0
Protein (g) 28
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About This Food
Each 100 grams of Grouse, meat only, roasted contains 128 calories, equivalent to 543 kilojoules. There are 69g of water by weight in 100 grams of Grouse, meat only, roasted
Carbs in Grouse, meat only, roasted
There are 0 grams of carbohydrates, including 0g of starch, per 100 grams of Grouse, meat only, roasted. This carbohydrate value also includes 0 grams of sugar.
Protein and Fat in Grouse, meat only, roasted
Grouse, meat only, roasted has 27.6 grams of protein, and 2 grams of fat per 100g. Use the adjustable slider located above the Nutrition Facts panel to see values for different weight quantities.
Food Notes
This food information was collected from data published by Public Health England. 10 samples, meat from dressed carcase. LGC, Poultry and game surveys, 1983-1984.
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