There are 258 calories, or 1080 kilojoules (kJ) per 100g in Eggplant, Fried With Oil. Use the Nutrition Facts panel below to adjust the food weight and see nutrients for different quantities.
Nutrition Facts
Amount Per Selected Weight
-
Calories
258
-
Total Fat (g)
27 -
Saturated Fat (g)
0 -
Kilojoules
1080 -
Sodium (mg)
0 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
4 -
Dietary Fiber (g)
3 -
Sugars (g)
4 -
Protein (g)
1
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About this Food
This Nutrition Information is for Eggplant, Fried With Oil. Were you looking for Eggplant, peeled or unpeeled, fresh or frozen, baked, roasted, fried, stir-fried, grilled or BBQ’d, no added fat, Eggplant, peeled or unpeeled, fresh or frozen, baked, roasted, fried, stir-fried, grilled or BBQ’d, olive oil, or Eggplant, peeled or unpeeled, fresh or frozen, baked, roasted, fried, stir-fried, grilled or BBQ’d, other oil instead? You can easily search for different foods with calcount’s search box.
Eggplant, Fried With Oil is commonly consumed food in Australia and New Zealand. We sourced this nutrition information from data published by The New Zealand Institute for Plant and Food Research Limited and the Ministry of Health (New Zealand).
kJ and kcal in Eggplant, Fried With Oil
One 80 gram serve of Eggplant, Fried With Oil contains 864 kilojoules, equal to 206 calories.
Carbs, Fat, and Protein in Eggplant, Fried With Oil
On a per 100g basis, Eggplant, Fried With Oil has 3.7g carbohydrates, 0.9g protein, and 27g fat. The carbohydrates value includes 3.6g sugar.
Fibre and Sodium in Eggplant, Fried With Oil
There are 2.9 grams of dietary fibre and 0mg of sodium in 100g of Eggplant, Fried With Oil.
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